Industrial Poultry Butcher

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Position Overview

Hiring Company

Accessibility Accommodation

Job Description

Company operating name: Pigeon Lake Poultry Processing

Business address: RR1 Box 2 Site #7, Westerose, AB T0C 2V0

Location of work: RR1 Box 2 Site #7, Westerose, AB

Title of position: Industrial Poultry Butcher

Positions available: 2

Job duties:
– Unload live poultry and perform preliminary screening and washing to ensure the best quality of finished products
– Hang and slaughter live poultry on automated machinery
– Remove inedible portions from carcasses, including feathers, and wash and prepare poultry for further packaging and processing
– Use a variety of tools for meat processing, including automated machinery for processing as well as hand-tools like knives
– Inspect finished product for quality and ensure they meet company standards
– Use a variety of cleaning materials and pressure washer to keep workstations clean and sanitary according to company standards

Terms of employment: Full-time or part-time; Permanent positions; Between 32 and 40 hours per week for full-time employees, whereas part-time workers will have varying hours; Day shifts starting at 7am, with work done year-round (non-seasonal)

Wage: $22.50-25.00/hour, based on experience and training.

How to apply:
Telephone: 403-704-9890 (between 10am and 3pm)

Education required: Completion of high school is required.

Work Experience Required: Minimum of 1 to 2 years of experience with butchering animals, meat processing/cutting, or other similar positions is required for this position.

Language requirement: Writing, reading, and speaking English is required.

Note: We encourage applications from under-represented groups including, but not limited to, Indigenous people, people that identify as disabled, and new immigrants to Canada.

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